Masters theses : Medical Laboratory Science

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    Effects of prolonged sun expoure on vitamin d and lipid panel in healthy sudanes subjects
    (Al-Neelain University, 2014) Ahmed tayser rashed al manizel
    ABSTRACT lhe study was conducted in Sudan — Khartoum state, during the period lrom jun-2013 through April 'l()l4, to evaluate the ellects otexposurc to sun ray tor longer time on vitamin l) and Lipid panel. lit) healthy Sudanese subjects were enrolled in the stud)". clussilicd according to duration olisun e.\'posurc time into three groups. the lirst -tiroup exposed to 0-l ll/day was control group, and the second test group exposed to Z-4ll/day and the last test group exposed to 5-61-l/day. each group included 50 subject. Blood Specimen from both control and tests _gt'ot1p.s were analyved for determination ol‘ (25(Oll) Vitamin l). lll,)l.. l.l')l,._ l,(i_ Total cholesterol. and Apolipoprolein (Al). and the result were staticall) anal_v/ed. The two test groups showed significant increasing. when compared \\ith control group. in serum Vitamin l) ('.27.7d*8.7. 43.8:Ll3.(l verses I99 t N7. p "().()()). Apolipoprotein /\l (lZZ.():kZl.(» l08.3i'l7.9\"Cl"SCS ‘)8.(H 14.5. p ’ (l.ll())_ and lll)l, (7(>.3i l5.3. ‘)7.0l:l5.0_ verses 6Z.Sil9.()_ p i 0. llll). ln the other hand. significant decreasing in 'l'.(i (63.3il5.3. 6(J.(>lZl.(). rcrscs 79.912-l.t)_ p~(),()()). l.l)l. (ll‘).(»t 15.7. l()2.()i l3.0. verses l3t).ZtZ3.l)_ |» (l.(lt)). and total cholesterol (208.61 l‘).t). 205.<»|20,<» verses Z38.8IZZ.(>. p (l.t)(l).'|'hc study illustrated positive correlation hct\\cen duration o|‘sonra_\\ exposure with vitamin l) (r (l.7l. P L ().()l)()) . liotal cholesterol (r -tmr» . p 0.00) . rot- o~=-0.55 . p :0.00 ) . lll)I. it-=0.<>(» . p=0.0 0.00) 'l'.(’i (r= -0.36 . p =tl.(t() ). Significant negatixc correlations was noticed between vitamin I) with cholesterol (r '1 -0.81. I’ (W3). 'l‘.(} (r l -0.67. P -7 0.04). and LDL (r _; -0.39. P > 0.()()()). Wltctcasvitamin l) is posili\~'cl}' c<»i'|'clulcd with lIl)l. if ~-0.45. I’ U4()Ul))_ and /\pu|ipopmtcin /\l (r ' 0.3!. I‘ ’ 0.02) In conclusion. lhc stud) rc\c;1lcd that incrcuscd exposure to .\'Ul1l';l_\‘» iI1L‘l'CllSL’k| vitamin I). llI)l,. and upulipoprulcin Al levels. and alccix-am-il triglyccridc. total chulc.\'lcm|.:1m| l.l)l. lcvcls.