Comparison Between Modified and Laplace Homotopy Perturbation Method for Heat Equation and Burger Equation

dc.contributor.authorANFAL ATTALLAH SALIM HAMDAN
dc.date.accessioned2022-04-07T07:30:06Z
dc.date.available2022-04-07T07:30:06Z
dc.date.issued2022-03
dc.descriptionA Thesis Presented as a Partial Fulfillment for MSC IN MATHEMATICS In the Department of Mathematicsen_US
dc.description.abstractAbstract In this research, we deal with fractional calculus and use the Adomian Decomposition method, Homotopy perturbation method, modified Homotopy perturbation method and Laplace Homotopy Perturbation method. to find approximate solutions of linear and nonlinear partial differential equations such as the Heat equation and Burger equation. المستخلص تناولنا في هذا البحث الحسبان الكسري و استخدمنا طريقه تفكيك أدوميان وطريقه اضطراب الهوموتبي وطريقه اضطراب الهوموتبي المعدلة وطريقه اضطراب الهوموتبي لابلاس لإيجاد حلول تقريبية للمعادلات التفاضلية الجزئية الخطية وغير الخطية كمعادلة الحرارة ومعادلة بيرجر.en_US
dc.description.sponsorshipDr.Hayam Mohammed Elbarbaryen_US
dc.identifier.urihttp://hdl.handle.net/123456789/17151
dc.publisherAl-Neelain Universityen_US
dc.subjectMathematicsen_US
dc.subjectractional calculusen_US
dc.titleComparison Between Modified and Laplace Homotopy Perturbation Method for Heat Equation and Burger Equationen_US
dc.typeThesisen_US

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