Effect of Drying Methods on the Proximate Composition of Clarias Lazera (Cuvier and Valenciennes)

dc.contributor.authorM. H. Karrar, Abeer
dc.contributor.authorKarim S. Ali, Abdel
dc.date.accessioned2018-08-01T09:20:02Z
dc.date.available2018-08-01T09:20:02Z
dc.date.issued2018-06-15
dc.description.abstractThe objective of this study is to compare the quality of solar tunnel and traditional sun and air dried fishes of Clarias lazera (Cuvier and Valenciennes) products in combination with salting and smoking as pre drying treatments. Fresh fish specimens of C. lazera, and subjected to air drying, sun drying or solar drying. Each of these methods was conducted in combination with salting, smoking or using fresh fish samples.en_US
dc.identifier.issn1858-6228
dc.identifier.urihttp://hdl.handle.net/123456789/12332
dc.publisherالدراسات العليا- جامعة النيلينen_US
dc.titleEffect of Drying Methods on the Proximate Composition of Clarias Lazera (Cuvier and Valenciennes)en_US
dc.typeThesisen_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
43-2.pdf
Size:
685.91 KB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description: