Investigation of the Chemical Composition and Antimicrobial Activity of Saussurea Lappa C. B. Clarke (Asteraceae) – Rhizomes Extracts

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dc.contributor.authorJihan Mustafa Derar Mohammed
dc.date.accessioned2017-11-20T06:43:54Z
dc.date.available2017-11-20T06:43:54Z
dc.date.issued2015
dc.description.sponsorshipDr. Ragaa Satti Mohammed Abadien_US
dc.identifier.urihttp://hdl.handle.net/123456789/7994
dc.subjectChemistryen_US
dc.titleInvestigation of the Chemical Composition and Antimicrobial Activity of Saussurea Lappa C. B. Clarke (Asteraceae) – Rhizomes Extractsen_US

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