Mechanisms on childhood overweight and obesity at high altitude
Date
2015
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Al-Neelain University
Abstract
Abstract
Objectives:
The present study with its three parts, was undertaken to: (a) Describe the body composition and
determine the prevalence of overweight and obesity in high altitude children’s population and
compare them their counterparts at low altitude, (b) Determine the possible mechanisms by
which high altitude influences childhood body composition and the prevalence of overweight
and obesity, (c) Explore the possible role of administration of antioxidants during pregnancy at
high altitude in preventing late childhood overweight and obesity.
Materials and methods:
The first part was a cross-sectional prospective study of 145 Saudi children born and living
permanently at high altitude (3100m) and 154 Saudi children born and living permanently at
relatively low altitude (500m). For each child selected information regarding birth weight and
breast feeding were taken from his or her file. Anthropometric measurements were then
performed. Body mass index was calculated using the equation BMI=(Weight (kg)/Height (m2
).
Fat mass and fat free mass percentages were derived from triceps skinfold measurement. Resting
pulse rate (beats/min), blood pressure, haemoglobin concentration and haematocrit value were
measured. Physical activity level was determined using the short form of international physical
activity questionnaire (IPAQ-SF).
The second part was also a cross-sectional prospective study which included 25 healthy pregnant
women and their healthy newborns from high altitude and equal numbers from low altitude.
Measurements of maternal haemoglobin concentration, haematocrit value and blood pressure
were made at the end of gestation. Foetal haemoglobin concentration and haematocrit value were
2
determined immediately after delivery. Determination of the newborn's body shape and body
composition were made from anthropometric measurements. Placental weight was determined
immediately after its delivery. Placentae were then examined histologically.
The third part was performed on pregnant Wistar rats which were distributed
into three groups: Vitamin E treated group (injected intraperitoneally with
vitamin E) on alternating days throughout pregnancy, vehicle treated group
(injected intraperitoneally with olive oil) also on alternating days throughout
pregnancy and control group (receive nothing). For each rat in the three
groups haemoglobin concentration and haematocrit value were measured.
After sacrification of each rat in the three groups number of pups and birth
weight were determined. Haemoglobin concentration and haematocrit value
were measured. Placental oxidants and antioxidants were measured in
placental tissues. Placentae were then examined histologically.
Results: The percentage of fat and the overall prevalence of overweight and obesity among
children aged 10-15 years were significantly greater among highlanders than among lowlanders
(P<0.01 and < 0.004 respectively), while the percentage of fat free mass showed an opposite
trend (P<0.01). The average birth weight of highland children was found to be significantly
greater than their respectives at lowland (P<0.01). Highland children reported lower level of
physical activity than lowland ones. Birth weight was found to be positively and significantly
associated with the percentage of fat free mass and negatively and significantly with the
percentage of fat mass and the prevalence of overweight and obesity. Physical activity level was
found to be inversely and significantly related to overweight and obesity in boys at both altitudes
but there was no clear trend for girls at either altitude.
3
Compared with their respectives from lowland, highland pregnant women and their placentae
showed haematological and histological changes suggestive of maternal and placental hypoxia
respectively. There was no haematological evidence suggesting that the high altitude foetuses
experienced a greater degree of hypoxia in utero than did the low altitude foetuses. Compared
with lowland newborns, highland newborns were significantly lighter, fatter and had greater head
circumference: birth weight ratio and abdominal circumference and significantly lesser chest and
lower limbs circumferences and fat free mass. These differences in body physique between high
and lowland newborns appeared to be mainly secondary to placental hypoxia resulting from
maternal hypoxia which in turn was caused by high altitude hypoxia.
Administration of Vitamin E to pregnant rats at high altitude reduced maternal hypoxia which
resulted in a decrease in placental oxidative stress and placental hypoxia leading to significant
increase in the number of newly born pups and insignificant increase in the total and individual
birth weights of the newborn pups.
Conclusion: Highland children of Southwestern Saudi Arabia were found to be significantly
fatter, significantly less leaner and have significantly higher prevalence of overweight and
obesity when compared with their respectives at lowland. These differences in body physique
were attributed to the low birth weight, caused by placental hypoxia, and low physical activity
level among highland children compared to lowland children. Administration of vitamin E to
pregnant rats at high altitude decreased maternal and placental hypoxia and ultimately caused
significant increase in the number of newborn pups and insignificant increase in the total and
individual birth weight of newborn pups. These results call for controlled trial study to
investigate the effect of vitamin E on birth weight in pregnant women at high altitude.
4
Meanwhile pregnant women at high altitude are advised to take diet rich in vitamin E throughout
pregnancy to improve birth weight and thereby reduce late childhood overweight and obesity.
Also physical activity should be encouraged as strategy directed towards weight reduction in
overweight and obese children as well as prevention of overweight and obesity in Saudi high and
lowland children.
Description
Keywords
Medicine, health
