Gum Arabic as an Emulsifier and Stabilizer

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dc.contributor.authorDania Sid Ahamed Ali Mohamed, Ayman Ahmed Elkhder Jacknoon
dc.date.accessioned2018-01-29T11:28:10Z
dc.date.available2018-01-29T11:28:10Z
dc.date.issued2015-12
dc.identifier.urihttp://hdl.handle.net/123456789/10546
dc.language.isoenen_US
dc.publisherGraduate College - Alneelain universityen_US
dc.subjectGum Arabic - Emulsifier and Stabilizeren_US
dc.titleGum Arabic as an Emulsifier and Stabilizeren_US
dc.typeArticleen_US

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المقالات العلمية - كلية العلوم والتقانة